Innovations in Baby Food

A non-thermal technique of food preservation has allowed Food Business Operators (FBOs) to produce baby food that has longer shelf life and no added preservatives.

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UHT Processing in Food Industry

UHT Processing in Food Industry is used for heat-treating milk, as the shelf-life is extended from days to months, and UHT milk can be stored and transported without refrigeration.”

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Pest Control in Dairy Industry

Dairy Industry is perhaps the trickiest industry when it comes to controlling the pests. Here we listed out Few Measures that can carried out to keep Dairy Products Pure and Germ- Free.

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Paneer Manufacturing

Preparation of paneer using different types of milk and varied techniques results in wide variation in physio-chemical, microbiological and sensory quality of the product.

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